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Reply to "Range or cooktop with double ovens? "
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[quote=Anonymous][quote=Anonymous]It really is just a personal preference. I had three houses with a cooktop and double wall ovens, and now I have a range. I prefer the range. It’s more convenient to me to have everything in one place. I can check on what’s baking quickly while I’m cooking something on a burner. When I take something hot out of the oven, I have a place to set it down. I have one very large oven in the range, and then I have a separate small Breville convection/air fryer/etc that I adore that is on the countertop next to the range. This is actually my ideal configuration, except when my built-in microwave dies I’m going to replace it with the Breville microwave/convection/air fryer & reclaim the counter space. https://www.breville.com/us/en/products/microwaves/bmo870.html Now just waiting for the person from the real estate forum who kept arguing that a La Cornue range with double ovens was “cheap” and that ALL high end homes must have double ovens. [/quote] La Cornue is not my style, but it is very high end. [/quote]
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