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Reply to "Do dishwashers sanitize dishes on regular/eco cycle and with regular detergent? "
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]The detergent does the cleaning. Sanitize is just faster drying. Less spots, but little additional cleaning.[/quote] Faster drying because of higher temps. Higher temperatures can stop bacteria growth and/or kill bacteria: bacteria stops growing at <47°F and at >146°F, and bacteria is killed at >212°F (boiling point). The efficacy of OP's dishwasher to stop bacteria growth or to kill bacteria depends on the setpoint of OP's dishwasher for the sanitizer function.[/quote] After washing in detergent for 20 minutes, what is it killing? [/quote] I am not sure but I doubt the washing is perfect. A big part of the washing is moving around water contaminated by the particles on that item and everything else in the dishwasher. Although I guess the rinsing is fresh water ... [/quote] But a 30 second wash with lukewarm water and rinse of my hands is clean? [/quote]
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