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Reply to "Making turkey soup with leftovers"
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[quote=Anonymous]I use a large crock pot for my soup. Shove the carcass in a crock pot with a large container of chicken or turkey stock. Add lots of diced celery (including the leafy part on top of the celery...it's a great spice for soup), diced carrots, and onion. Dice up some fresh parsley and add salt and pepper and let it cook for a few hours. At a certain point, go after the bones and sckin and remove them after most of the meat has fallen off the bones. I make egg noodles on the side and serve them together!! Good luck with your soup.[/quote]
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