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Reply to "Question about Alton Brown's Roasting Turkey Recipe"
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[quote=Anonymous]Never done it Alton's way. I roast mine at 275 for 10 minutes for every pound. Take it out, bump the oven to 375, start basting, and take the turkey out when it's at 170 degrees. 161 seems underdone, 180 seems WAY overdone. [/quote]
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