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Reply to "Question about Alton Brown's Roasting Turkey Recipe"
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[quote=Anonymous]"Roast the turkey on lowest level of the oven at 500 degrees F for 30 minutes. Insert a probe thermometer into thickest part of the breast and reduce the oven temperature to 350 degrees F. Set the thermometer alarm (if available) to 161 degrees F. A 14 to 16 pound bird should require a total of 2 to 2 1/2 hours of roasting. Let the turkey rest, loosely covered with foil or a large mixing bowl for 15 minutes before carving" This is what the recipe says. However, what it doesn't say is how long to cook it for per pound. I don't have the probe thermometer, but I do have a 19.5 lb turkey. Also, butterball website says it supposed to be cooked to 180. Has anyone actually done the turkey Alton's way? How long should I cook my turkey for? [/quote]
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