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Reply to "Spinoff-what kind of pans?"
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[quote=Anonymous]I soooooo want an All Clad set for my sauce pans. For pan frying/sautee, I absolutely love my Calphalon pans. You can get a 2 pan set (12"/10") at Williams Sonoma for $80. I'm also very tempted to try some of the Sur La Table brand enameled cast iron for like a dutch oven/roaster type thing. [/quote]
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