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Reply to "Restaurant-grade espresso machine for a low-budget home?"
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[quote=Anonymous]Ps I have a Rancilio Rocky which I bought about 15 years ago when home espresso was just starting up in America and Rancilio was marketing the Rocky as one of the first home burr grinders. It’s still going strong w original burrs. It doesn’t grind as fast as newer grinders, and its adjustments are relatively coarse, but I’m still happy with it. [/quote]
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