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Food, Cooking, and Restaurants
Reply to "Easy dinners when you have guests"
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[quote=Anonymous][quote=Anonymous]I like things that can be done completely ahead of time and just warmed up when guests arrive. Chicken chili with small bowls of toppings, baked ziti and big green salad, beef stew, etc. [/quote] This. I make lamb stew ofer cous cous with a side cucumber salad. Beef short ribs, morrocan butternut squash stew if vegetarians. Or a sheet pan roast of salmon or rainbow trout or whole snapper. Pretty much anythign that can be done ahead of time or just put into oven to roast and served straight out. I actually think pizza is a lot of work even eith oremade dough its shaping them and adding toppings all of which require lots of little things to be prepped and all for one dish. [/quote]
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