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Reply to "Maldon sea salt flakes"
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[quote=Anonymous]Please don't just answer "anything". What do you put these on, and when? Like, when I'm cooking polenta or rice and adding butter and salt, do I put these in before they cook? Or is it ONLY for topping on things AFTER they're cooked? Like, can I sprinkle Maldon on new potatoes before I put them into the oven to bake? What else do you use this kind of salt on?[/quote]
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