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Reply to "making applesauce for baby?"
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[quote=Anonymous]It may depend on the variety, but I have never added water to make applesauce. Peel, core, cut into chunks, put in covered pot on low. The apples will steam themselves and then fall apart into sauce. Adding a few slices of fresh ginger to the pot is delicious (remove before serving). I can't stand the taste of jarred applesauce, but I will admit I buy the squeeze pouches for DS - they are convenient to keep in my purse for emergencies.[/quote]
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