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Reply to "What’s your favorite chicken dish (made at home)?"
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[quote=Anonymous]An easy way to add variation to the roasted/grilled chicken theme is to mix up the seasonings. I love having a couple of Penzeys spice blends on hand for quick and easy seasoning, but you could get the same effect by mixing your own if you prefer. Some of my favorites - Bicentennial Rub (looks like they've renamed it Revolution) Galena St Northwoods Jerk Chicken & Fish Trinidad Lemon-garlic[/quote]
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