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Food, Cooking, and Restaurants
Reply to "Road trip food!"
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[quote=Anonymous]A pack of flatbreads (they don't squish and take longer to go stale); cheese, salami, pickles. Pack a knife and a mini chopping board. Vacuum sealed grain bag (like the cooked barley/lentil combo). Add chopped cheese, olives, a chopped cucumber and some cherry tomatoes; call it a salad. If you can get hot water, you can do ramen. Make a pressed muffaletta style sandwich for the first day, wrap tight in plastic wrap. Can of dolmades, or hummus and pita chips (or both). If you keep your cooler in an air conditioned car, you should have no issues. [/quote]
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