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Reply to "Old-fashioned, lard-filled flaky pie crust recipe?"
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[quote=Anonymous]The kind your grandmother made in the 1930s without a second thought about heart health. I don't want diet pie. :thumbdown: I want lard, or Crisco, or something. My grandmother's recipe, which I regret that I never wrote down, involved drops of cold water I think and a lot of fat. Do you have a tried and true recipe like this??? [/quote]
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