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Reply to "Crab meat for crab dip—Costco? Recipe?"
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[quote=Anonymous]It's too late for fresh crabmeat so you can just get the pasteurized stuff from wherever (I mean, someplace reasonably reputable). I'm sure it will be delicious in a dip. If you were going to go to Costco I would at least stop in at Ivy City Smokehouse since it's so close. They have a retail seafood counter (it's all owned by the seafood wholesaler across the street). But as I said the season is over so I think it's all going to be the same. Also though that wholesaler is famous for Rockfish poaching so maybe they will have some fresh crab still? [/quote]
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