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Food, Cooking, and Restaurants
Reply to "NYT Cooking"
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[quote=Anonymous]I have to say, it is so irritating that the NYT food section has a separate subscription than the regular newspaper. Add a couple dollars to everyone's to cover the cost. If I remember correctly, it's like $60/year. That's a lot. I would pay half of that, but not $60. Am I being unreasonable? I will admit that what I have made from there is good. [/quote]
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