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Reply to "Question related to the cut food expenses thread- share your weekly meal plan"
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[quote=Anonymous]I make liberal use of instant pot pork ribs with jicama slaw and ground beef and gravy with cauliflower rice. Those things are easy, healthy, and reasonably cheap. I make bulgogi w/ kimchi slaw and bo ssam with musaengchae (spicy pickled radish) when I’m wfh or have a little more time in the evening. I also like fat head pizza. I’m not even keto but like it bc it’s way quicker and easier than regular pizza plus more importantly just a slice or two fills you up so I can get away with just making a small one and the kids don’t whine for more lol.[/quote]
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