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[quote=Anonymous]We typically eat a southern cornbread type stuffing but we now make gluten free dairy free stuffing and it is awesome.. it could easily be made vegan. Below is what I use. Cornbread - over cook it so it is a bit dry Gluten Free Stuffing Mix from the frozen section in whole foods. Sautee chopped onions and celery in non-dairy butter or olive oil. Mix all of this together with broth (I used chicken but you could use vegetable) and a bunch of poultry seasoning. Then bake.. it is so good!! [/quote]
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