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Reply to "kitchen counter: pros and cons of wood?"
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[quote=Anonymous]I was an AP for a family with such counter. It was pristine (with a 3yo and a 7yo - and an AP ;)). We had to apply the oil every 2 weeks (I had to) and just keep wiping it like any other kind of counter. Bacteria problem happens with any kind of counter. By the way, granite is porous too ;)[/quote]
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