APPLE recipes please! We have TONS!! heading to grocery store soon
![[Post New]](/jforum/templates/default/images/icon_minipost_new.gif){kind=icon}
Anonymous
| I want to make an apple crisp and we have SEVERAL pounds from apple picking. I know I need brown sugar, butter, oatmeal and cinnamon, nutmeg and flour but what else do you make if you have ALOT of apples? I know we don't need to go through them in one day but wanted to get some ingredients so I could keep cooking with them over the next few weeks. |
Anonymous
| Applesauce, apple cake, pork with apples sauteed in butter with spices, apple fritters, apple turnovers, apple pie |
Anonymous
| butternut squash stuffed with apples and sausage |
Anonymous
| I saw a recipe today for baked oatmeal with apples and a streusel topping. Google that and it should pop up. Friend of mine said whole family loved it. |
Anonymous
| apple upside down cake: http://www.simplyrecipes.com/recipes/apple_upside_down_cake/ |
Anonymous
|
This was popular with the kids: http://www.saveur.com/article/Recipes/Apple-Clafouti and this one with the adults - great with caramel drizzled on top: http://www.saveur.com/article/Recipes/Apple-Cobbler |
Anonymous
Thanks sounds so good! |
Anonymous
|
I make apple butter in the crockpot. It's so easy and makes a ton. We freeze it and we're just finishing last years batch now (we also went apple picking so a new batch is on the horizon).
My kids also love to snack on cooked apples. I peel and cut apples into chunks. Cook with water and cinnamon until they're soft. Drain liquid (or drink it--tastes like cider). We use these to cook into pancakes, serve warm on top of vanilla ice cream, or my kids just like them Out of a bowl as a snack. |
Anonymous
| There is a custard apple pie on the best bites blog at washingtonian.com that is amazing. |
Anonymous
| If they are sweet, I like diced apples in stuffing/dressing. |
Anonymous
| I would be very interested in your crockpot apple butter recipe if you're willing to share it, 06:07! |
Anonymous
| anyone have a recipe for chunky apple cake. I lost the recipe from Stribling Orchard that I'd been using since 1980. They won't give it to me anymore unless I spend like $15 on an apple recipe book and I am not about to do that... |
Anonymous
|
you do not need flour to make an apple crisp. Here's a recipe from a swedish college student that rented an extra room in our apartment in the 1970's:
Plain Cornflakes Butter/margarine/oleo Apples Cinammon Brown Sugar Butter/Grease a pyrex pie dish. Make continous layers as such: Butter/Brown Sugar, apples/cinammon, Cornflakes. It's OK to go about 1/2 inch higher as it will shrink. Top off with cornflakes/extra butter/brown suggar. I usually place a rosette of apples and raspberries on top. Bake in a preheated 375 degree oven until the apples are juicy |
Anonymous
|
This is a really good pie recipe: http://mommyftw.com/2010/10/20/the-best-apple-pie-ever/ you pre cook the apples so you can really fit a lot in there.
|
Anonymous
PP what's your address? I will buy it for you and mail it... Just consider it your holiday gift from me to you. |