I like the similar restaurant with the same owners on Rittenhouse Sq in Philly. Same food, better view, less hype. |
OMG yes. My husband is always recommending it to visitors because he can walk there for lunch. I always glare at him and mouth “stop. Just stop.” It’s only good if you are visiting from Ohio and think it’s exotic. |
Np here. Obviously you have never eaten there. It’s pretty bad for the price. We will never go back, once was enough. |
Parc. |
+2. And the service is the absolute worst. |
I'm this comment poster. You can definitely submit to Jeff to verify I'm not the OP of the thread. Just another person who ate there recently and had a lackluster experience. |
Founding farmers is terrible |
Sietsema, is that you? LOL. |
Founding Farmers has never been good. I don’t know how it is still in business. |
Totally agree. It's OK, but it's a basic French bistro which shouldn't be the kind of place you have to book weeks in advance, it should just be a walk in, casual thing. The food was nice but not spectacular, and I agree that the service was not great. |
Agree - didn't understand this place at all. I think it's probably a victim of its own success - if you could just turn up and eat, it would be great, but the whole having to line up for hours/pay someone to do that hypes it up more than it's worth. |
Just had a $500 meal at bourbon steak (had a gift certificate.) Totally underwhelmed. Felt the same as others about inn At little Washington. I do really love tail up goat but haven’t been back in a few months. |
+100. It's food is so disappointing and terrible service. Some of the other restaurants listed aren't surprising because they aren't highly regarded, such as Oceanaire or Clyde's. |
This. Horrible service, enormous wait times even with a reservation. Will never go back. |
Any Eric Bruner Yang spot: paperhorse at whole foods, brother and sisters, maketto
I like his story and vibe, and I feel like a sucker every time |