They probably tried to make them “healthier” and took out the hydrogenated oils, preservatives, artificial flavoring. |
That’s weird. |
They used to be decent back in the day. The last time I tried them, they were so awful I just threw them out. The best bagged cookies I’ve had recently have been Tate’s. There GF varieties are delicious and I actually like prefer them to the ones made with wheat. The ginger cookies are excellent. |
I agree. I thought my taste buds changed as well, but I'm glad to find out that they didn't. It's just FA recipe that changed. Too bad. That's how you lose customers. I wish they would go back to the old recipe
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Yes! It was the hint of coconut that made them taste so good! They’ve been awful for quite some time, but they used to be delicious. |
I love that someone resurrected this thread! These cookies were the best until they changed the recipe. |