Anonymous wrote:OP here.
Thank you so much for all the suggestions. I am excited to try some new things and see what my DS likes! His first food was avocado, followed soon thereafter by bananna because I knew those were nutritious, high fat/calorie foods. I'm not sure if he's ready for salmon yet (?) as he doesn't tolerate texture very well at this point...could I bake it and then puree it? Or is that too gross?!
Also, have any of you tried boiled eggs and then serving the egg yolk only (obviously, no egg whites yet)? Or chickpeas?
Fingers crossed for the scale at the end of the week...!
We've done salmon baked with a bit of butter, it literally falls apart in her mouth (8 months old). We've also given her chick peas, she loves those. Each time we've tried the egg yolk, she vomits soon thereafter, not sure if it's coincidental with the car ride after or if she just doesn't agree with it. Good luck!
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