Got some for the 4th |
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Nothing Bundt Cake = Twinkie
Biggest disappointment of my life when I brought them home for the family. Silver lining is that I never even consider them as a food option. Terribad |
Who said it was fact? Who said my opinion “weighed” more? |
| It looks like a an icing spider on a cake. Not a fan. |
| They taste like a grocery store box mix to me. Not a fan. |
Yeah, I don't like that design with the lines of frosting either. Does not look great. |
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I find them sickeningly sweet and hate the icing.
My mom baked many Bundt cakes for the family when I was a kid, she is elderly now and doesn't bake so much anymore - I miss hers. |
| The lemon ones are fantastic. I dislike 99% of store bought cake, but mmmmm theirs are good!! |
| The cakes always tasted frozen to me and when I've gotten them with no frosting they were really cold, like right out of the freezer an hour later. |
| I don't like the cream cheese frosting, tastes like chemicals. |
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Love the icing, it's perfect. And the chocolate cake is the only chocolate cake I have ever liked - most are so dry and crumbly.
I hear you on the chemicals but unless you are going to a super high-end French or German bakery - and maybe even then, I don't know - you're going to find the same in any bought baked good. It's an indulgence. |
| They are very very good, I agree. Crumbl to me has had some very good cookies, like the banana cream pie, the kitkat one, but a lot of them taste super sugary and all the same. |
| Totally agree. I do not get crumbl. |
Same sh*tty ingredients too. |
Because it is. It’s all seed oils and corn syrup. |