What to do with lots of sweet peppers?

[Anonymous]

I have pounds of sweet bell peppers of different colors and I'm trying to think of a way to use them for dinner tonight. Any ideas? Thanks!

[Anonymous]

Red bell pepper pesto.

Saute a bunch and serve them over a taco salad or fajitas.

Stuffed peppers

[Anonymous]

I'm always recommending these sites...lol i just love them!

http://www.bigoven.com/recipes/search?include_ing=Sweet%20peppers%2C%2C

http://www.bigoven.com/recipes/leftovers

http://allrecipes.com/Search/Ingredients.aspx

http://www.cookstr.com/

[Anonymous]

Stew them with chicken, maybe a tomato or two (optional), basil, and a cup of wine (or stock). The sauce comes out so rich and amazing. Thicken it toward the end with just a little roux and serve over pasta. It's one of my all-time favorites.

[Anonymous]

Saute them with onions and serve them with sausages (we usually do the chicken apple ones). Can do in a bun or no bun.

[Anonymous]

Anonymous wrote:Saute them with onions and serve them with sausages (we usually do the chicken apple ones). Can do in a bun or no bun.

if you do this, you can do it in a heavy pot with some olive oil, butter, garlic salt, and italian seasoning for a ballpark-type meal. Or you can do it in a pan, add a few tomatoes (canned diced work fine) and some parmesan along with italian sausages, and serve over pasta.

[Anonymous]

Anonymous wrote:Saute them with onions and serve them with sausages (we usually do the chicken apple ones). Can do in a bun or no bun.

this.

[Anonymous]

Ropa vieja - comes out great in a crock pot.

[Anonymous]

Cut them horizontally, stuff with ground beef (cooked), top with cheese, and pop in oven. Stuffed peppers is one of our favs. in our house (we add other things too - onion, bacon, etc.)

[Anonymous]

For that volume, I say sweet pepper gazpacho:
http://thelunacafe.com/roasted-red-bell-pepper-gazpacho/

Or maybe stuff them in a food processor with some cayenne and black pepper to make a sweet and spicy pepper sauce for homemade pizzas. You'd probably need some salt and olive oil in there too.

Sounds yum!

[Anonymous]

Oooh I am jealous

Polenta and pine nut stuffed bell peppers
Pizza with feta, roasted garlic and roasted bell peppers
Pasta with bell peppers in the sauce
Burritos or fajitas with sauteed bell peppers
Roasted red pepper soup

[Anonymous]

I like them grilled for sausage peppers and onions. My nieghbor makes a great pepper salad. I would have to search up the recipe but it is beautiful. Dice them up samll and all of the colors together make them so festive. I will put the recipe on here when I find it.