They are so yummy. I have easy access to korean supermarket. I see a few pieces of seafood, tofu, diced zuzzchini, a shrimp with shell on, and probably some kimichi. How to cook that soup base? |
Is it like this one? Maangchi has great recipes.
https://www.maangchi.com/recipe/haemul-sundubu-jjigae |
Yes. But it seems too much work to cook soup base. |
You can buy pre-made soondubu soup base at Hmart |
Yes it's by the tofu- BCD is my favorite brand. You can add Trader Joe's seafood mix to it. Make sure to get it boiling hot!! |
Awesome, thank you. |