4-6 hrs crockpot how do I know when ready

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[Post New]01/07/2022 11:35
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Anonymous
Making chicken taco chili and it says 4-6 hrs on high or 6-8 on low. I’m doing it on high because I wanted to serve for lunch. Since the time is 2 hours difference is it really ready at 4 hours or should I wait for 6? How do I know?
[Post New]01/07/2022 11:36
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Anonymous
Just shred the chicken and see if it’s done.
[Post New]01/07/2022 11:47
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Anonymous
Do you have a thermometer? Chicken is done at 160. If you want to pulled or shredder the chicken 210 but the other veggies will breakdown also.
[Post New]01/07/2022 14:37
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Anonymous
Make sure meat thermometer has hit 165F AND the texture is to your liking. If it’s not soft enough, keep cooking it and feel free to switch to low.
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