Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Smitten Kitchen vs. NYT cooking"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]I have NYT but generally prefer SK for the day to day because I find it more consistent and the recipes written as-is generally turn out really well. The comments are good and I like how Deb responds to them, but you don't HAVE to read them. I will make a NYT recipe if it's been personally suggested to me by someone who has made it (usually my mom) but we agree there are some real duds in there and you can't rely on the recipe as written, you HAVE to read the comments. It's the one recipe site where the, "I substituted olive oil for butter, doubled the oregano, broiled the dish for 10 minutes at the end and used salmon instead of swordfish and it came out well" type comments don't annoy me because often you DO need to follow that commenting advice for the recipe to not be crap. I don't always want to deal with that on a Wednesday evening trying to get dinner on the table.[/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics