ham + swiss = good

Anonymous
Anonymous wrote:Ham and Swiss is good, but I prefer ham with cheddar, gouda, provolone myself. I'm just not as much a fan of Swiss cheese.


OP here. I thought I wasn’t either but I decided to go with a classic and was not let down!
Anonymous
Anonymous wrote:I prefer salted ham with butter


Not gonna turn my nose up at that, on a baguette.

Anonymous
I love a grilled ham and Swiss. Nothing else on it - just shaved deli ham, 2 slices Swiss (on either side of the ham) and buttered sourdough. I am inspired to make that for dinner tomorrow.
Anonymous
Swiss is a GOAT cheese
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